Sita Sella Rice is premium Indian basmati rice, grown in the northern regions of India, mostly in the states of Haryana and Punjab. It is a variety of sella rice, which means that the rice is parboiled before milling that resulting in a slightly firmer as well as more separate grain after cooking. It has a long, slender shape and delicate aroma that makes it a perfect choice for various dishes like pulao, biryanis, and various other Indian rice cuisines. The rice is considered one of the best of basmati rice, with a distinct nutty flavor and an enjoyable aroma. In addition, Queen Sita Sella Rice is offered in a variety of safe packaging options for the selection of clients.
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