Mansoori Rice is a kind of premium-quality basmati rice, grown in the northern regions of India, mainly in the states of Punjab, Haryana, and Uttar Pradesh. It is highly prized due to its slender, long grains, distinctive flavor, delicate aroma, and non-sticky and fluffy texture after cooking which makes it the perfect choice for different dishes, like biryanis, pulao, and other traditional Indian rice dishes. It is normally considered one of the best varieties of basmati rice, with a pleasant aroma, and a subtle nutty flavor. It is a popular choice in Indian households and is also supplied to other countries all over the world. Besides, Queen Mansoori Rice has a long shelf life and comes in varied packaging options.
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